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What’s happening in the cocktail world? Plunge into our articles and get to feel the cocktail universe? We have gathered related content and tips & tricks to get you started making cocktails and living the fabulous life of cocktailclub.com.


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Zero to hero

Welcome to your guide through the Cocktail Club bar tools. Take a tour and learn about and how to use the Cocktail Club bar tools and of course the Cocktail Club Bar Kit.

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Recent articles

How to use the Fruit Zester

Getting started, Guide

How to use the Fruit Zester

The Peeler helps you impress...
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The Complete Guide to the Fine Strainer: Double-Straining for Perfect Texture

A fine strainer is used together with a Hawthorne strainer to remove any remaining ice fragments, pulp, or solids from sha...
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Getting started

How to Use a Citrus Juicer / Mexican Elbow: Techniques for Maximum Juice Extraction

The citrus Juicer or as it is also called: The Mexican Elbow; -is one of the most essential tools behind the bar. Whether ...
No Bar Tools - Mango Lassi

Getting started

No Bar Tools - Mango Lassi

Let's improvise in the kitchen...
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Horeca, Adrian, Tips and tricks, Getting started

The Essential Bartending Tools: A Complete Guide with Adrian Michalčík

Watch Adrian Michalcik explain the essentials of the bar tools needed to master behind a bar. Wether its a professional or...
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The Complete Guide to Ice Handling: Scoops, Sanitation and Temperature Control

Ice plays a central role in cocktail preparation. It chills, dilutes, and contributes significantly to drink texture. Prop...
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The Complete Guide to Speed Pourers: Precision, Control & Professional Bartending Technique

Speed pourers—also known as pour spouts—are essential behind the bar for accurate, consistent, and efficient pouring. They...
No Bar Tools - Boulevardier

Getting started

No Bar Tools - Boulevardier

Let's improvise in the kitchen...
How to use the Mexican Elbow Juicer

Getting started, Guide

How to use the Mexican Elbow Juicer

The best and easiest way to squeeze fresh juice...
How to make Coffee Mixtures

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How to make Coffee Mixtures

Coffee mixtures is easy to make and a must if you want to include coffee in your bartending....
How to make Honey Water

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How to make Honey Water

Honey Water is easy to make and a great substitute for sugar syrup...
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The Complete Guide to the Muddler: Flavor Extraction, Control & Professional Bartending Technique

The muddler is a fundamental bar tool used to extract flavor from fresh ingredients such as herbs, fruits, and sugar. Whil...
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Getting started

The Cocktail Club Guide to the Bar Spoon: Stirring, Layering and Professional Control

The bar spoon is a long, elegant tool used primarily for stirring cocktails gently and efficiently. Its length allows the ...
How to make Sugar Syrup

Getting started, Guide

How to make Sugar Syrup

Sugar syrup is easy to make and a must for home bartending...
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The Complete Guide to the Julep Strainer: History, Technique & Professional Usage

The julep strainer is one of the most important — and often misunderstood — tools in classic cocktail making. While it may...
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The Complete Guide to the Hawthorne Strainer: Clean and Controlled Cocktail Straining

The Hawthorne strainer is the standard tool for straining shaken cocktails, ensuring that ice and pulp remain in the shake...
How to use the recipes

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How to use the recipes

Easy to follow and a great result every time...
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Getting started

The Complete Guide to the Fruit Zester: Technique, Precision & Aromatic Expression in Cocktails

A fruit zester is a small but powerful tool that plays a major role in cocktail aromatics. While its appearance is simple,...
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The Complete Guide to the Cocktail Shaker: Technique, Control and Professional Usage

The cocktail shaker is one of the foundational tools in cocktail making. It allows bartenders to combine ingredients quick...
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The Complete Guide to the Mixing Glass: Technique, Control & Precision in Stirred Cocktails

The mixing glass is one of the most refined and essential tools in cocktail making. Unlike shaking — which aerates, chills...
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The Complete Guide to Knife Skills for Bartenders: Safety, Citrus Preparation and Precision

Knife skills are essential for preparing garnishes, slicing citrus, and maintaining safety behind the bar. Good technique ...
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The Complete Guide to the Jigger: Accuracy, Technique & Professional Measurement in Cocktail Making

The jigger is one of the most essential tools behind the bar. While many bartenders rely on free-pouring for speed, true c...
How to use the Shaker

Getting started, Guide

How to use the Shaker

The magic of many cocktails happens in the shaker...
How to use the Muddler

Getting started, Guide

How to use the Muddler

The Muddler is a fantastic tool to release the oil, juice and flavors from fresh fruit and herbs...